Being a sustainable company means improving the quality of life of our customers and other stakeholders, now and in the future. The way in which we manage sustainability is closely aligned with how we manage our company and falls under four main areas.
Message from Anders Moberg
"As a food retailer and foodservice company, Ahold plays a part in the everyday lives of our customers and other stakeholders. We stay as close to our customers as we can, and therefore want to remain at the forefront of issues that impact society and the communities in which they live.
"We are on a journey - to strengthen our company, to get closer to our customers and to further develop our approach to sustainability."
Ahold's Sustainable Assistance Project
"It has to be a win-win situation." Developing commercially viable and sustainable relationships in Ghana. Watch the video (May 2005)
Nutrition and healthy living
Supplying good food to our customers is both an honor and a serious responsibility: we want to make it easy for our customers to make good food and lifestyle choices. As a food provider, we can influence consumer health by informing our customers and by supplying them with the best food we can, in the best possible way.





